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Restaurant Week Menu
March 2009
Three Course Pre-Fixe Menu - $33.09* per person

This will be the only menu offered in dining room on Restaurant Week days. 
Stella's Bar will have pizza available.
Saturday March 21 will be limited regular menu.


First Course

Cauliflower Soup / crispy pancetta / truffle oil

Caesar Salad / lemon / oregano / parmesan / anchovy bruschetta

Parmesan Arancini / buffalo mozzarella / spicy pomodoro fondue

 

Main Course

Grilled Angus Filet Mignon / potato parmesan puree / grilled asparagus / gremolata

Chicken Milanese / pomodoro / buffalo mozzarella

Honey Glazed Salmon / spaghetti squash / cherry tomato / citrus vinaigrette

 

Dessert

Chocolate Mousse / almond biscotti

Stella Tiramisu


* Excludes: beverage, tax, and gratuity

 

 

 

Menus

Restaurant Week Menu
March 2009
:: View menu

Valentine's Menu
Romance and Laughter
:: View menu

Sunday Brunch
Simple and Delicious.
10:00am - 3:00pm
:: View menu

Dinner Menu
Sunset, lights and sumptuous cuisine.
Served 7 nights
5:30pm - 11:00pm
:: View menu

Late Night Dining
Music, laughter, energy and great food.
Served 7 nights
11:00pm - 1:30am
:: View menu

Pre-Theater Dinner
The perfect spot for pre-show bites and drinks.
Served 7 nights at the bar
4:30pm - 5:30pm
:: View menu

Group Dinner Menu
The perfectly balanced fixed price meal.
5:30pm - 11:00pm
:: View menu

Dessert Menu
Sweet and delicious.
5:30pm - 1:30am
:: View menu

 
Stella, 1525 Washington Street, Boston, MA 02118.
(P) 617-247-7747 (F) 617-247-8747